A luscious harvest of summer berries is anchored by a backbone of Hyssop and Gentian. A concert of Citrus Peel gives way to a bouquet of wild fennel that lingers throughout. The wispy florality of lavender and rose hips keeps you wanting more.

"Golden Hour" cries out for bubbles! Whether it be soda, sparkling wine, or whatever canned malt beverage someone left in your fridge last BBQ. That said, it can hold its own when paired with Rye or Mezcal. Their bold characteristics dance beautifully with the fruit and fennel that “Golden Hour” offers.